Ingredients: beetroot 77%, flax seeds 8%, sunflower seeds 6%, nettle 4%, pumpkin seeds 3.5%, onion, garlic, Himalayan salt
Nutritional value per 100g:
energy 879 kJ/210 kcal; fat 21 g (of which saturates 17.8 g); carbohydrates 15.6 g (of which sugars 9 g); protein 11.4 g; fibre 15.6 g; salt 1.1 g,
Folic acid 111 μg (55.5% of reference intake of average adult*)
Thiamin (vitamin B1) 0.18 μg (16%*)
Magnesium 77 mg (20%*)
Phosphorus 120 mg (17%*)
Manganese 1.6 mg (80%*)
Copper 0.9 μg (90%*)